The Queen Creek Olive Mill is hosting its annual Fall Sangria Social this weekend.
From 11 a.m. to 1 p.m. on Saturday, Oct. 21, guests can enjoy seasonal-inspired house made sangria flights. These flights include Apple Pie (White Sangria), Cranberry Basil (White Sangria), Pomegranate, Pear & Sage (Red Sangria) and Spiced Orange (Red Sangria).
Guests can also take advantage of the beautiful fall weather while dining at Di Oliva Italian Bistro & Bar, the outdoor dining venue with an open-air kitchen at the mill.
The Queen Creek Olive Mill is located at 25062 S. Meridian Road. Admission is free and no RSVP is required for this event. For more information, visit queencreekolivemill.com.
